![m.e.a.t. grill boca raton florida m.e.a.t. grill boca raton florida](http://be478d95e8aa404656c1-d983ce57e4c84901daded0f67d5a004f.r11.cf1.rackcdn.com/waterstone-resort-marina/media/Waterstone-Gallery-25-59aff577bb374.jpg)
Legends Tavern and Grille, Palm Beach Gardens 3200 NW 23rd Ave., Suite 500, Pompano Beach /themunchiesreport and /themunchiesreport Much as it did when it moved around SoFlo, Munchies serves what it bills as its signature “American pub style food with Peruvian and Puerto Rican influences.” Co-owners Giovanni Ramirez and Amanda Rivera say their most popular dishes are the Smash Burger (double smashed patties with cheese, caramelized onions and roasted garlic aioli on a brioche bun) for $12, Puerto Rican Empanadas for $8, and the Taco Platter (three per order) for $12. (formerly Bangin’ Banjo) and opened June 1. This food truck parked itself in a partnership with Pompano Beach Brewing Co. The interior seats 10 people and the outside lounge seats an additional eight. “To start, a new geographical location in South Florida our customers have been so elated and warmly welcomed us as they have been longing for our cuisine without the long drive.” So far, the most popular dishes are oxtail, curried goat, jerk chicken and pineapple barbecue chicken. “We wanted to give a new way of looking at Jamaican food,” Clarke Brown says. Along with husband Alexis Brown - an entrepreneur, event planner and chef - she opened Reggae Roots in May in the space that formerly was Vincenzo’s NY To Chicago Pizzeria. Monique Clarke Brown has pulled double duty with her law practice and this restaurant, which she opened to show her love of her home country, Jamaica, and its culture and food. Reggae Roots Jamaican Restaurant, Fort Lauderdale The buffet (whose website logo uses a font reminiscent of an Anne Rice vampire novel) serves all-you-can-eat sushi and hibachi dishes for lunch and dinner, as well as platters of steak, noodles, cheeses and fruits. Taking over a former Golden Corral in May, this restaurant was opened by owner Wenwen Li. 3331 Northlake Blvd., Pembroke Gardens įlaming Grill & Modern Buffet, Pompano Beach
![m.e.a.t. grill boca raton florida m.e.a.t. grill boca raton florida](https://www.restaurantsofpalmbeach.com/images/restaurants/flagler-steakhouse.png)
The 2,450-square-foot space serves 15 types of salads, along with wraps, warm bowls, avocado toast, soups and smoothies. This New York-spun, fast-casual salad shop, which has been growing in South Florida since July 2019, opened its latest storefront (and second in Palm Beach Gardens) in May. The menu features quiches, banana-caramel crêpes, croque monsieurs (toasted brioche bread with bechamel sauce, ham and swiss cheese), French grilled cheese sandwiches, and pastries ranging from éclairs to vanilla bean crème brûlée. This Parisian-style boulangerie, which debuted in late May from owner Karim Laitaoui, specializes in breads, croissants and pastries baked on the premises.